3 Tier Cake Journal Part Two - Baking

It's 11:30am and this is where I am: I made two boxes of Duncan Hines German Chocolate cake mix. Normally, I would not use boxed cake for an event cake, but I don't have a great chocolate cake recipe and I'm in a little of a time crunch.



So, I need to fill a 12 inch round cake pan for the third tier, and I also need a little for one layer of a 10 inch (which will be the second tier).



I sprayed my two pans with PAM, cut round circles of parchment paper to line the bottom.





For good measure, I put extra PAM over the liners.



I poured the mix into the pans and off to the oven they went!




Next, I'm off to make the frosting!